|
Irish
Country Butter

|
Cuinneog Irish
Country Butter (250g)
Cuinneog Irish Country Butter is produced using traditional churning
methods. It has a very distinctive and unique taste. Over a four-day
production cycle, fresh pasteurised cream is fermented before being
churned and hand wrapped. It is a creamy butter full of flavour.
Cuinneog Irish Country butter is available in 250g and Cuinneog
Farmhouse is available in 227g sizes. |
Tom Butler -
Shraheens,
Balla,
County Mayo,
Ireland
Tel : +353 (0) 94 9031425
Fax:: +353 (0) 94 9031627
Email :
sheilasmayo1@eircom.net
|